Other special mentions- Hyatt Ziva, Cancun, Mexico

There were a few other restaurants that we sampled, and all of them had some specialty dishes.

The Italian restaurant, while its menu wasn't extremely appetizing, did serve a delicious thin-crust sausage and pepper pizza, because there was a real wood oven. 3 pineapples.
The gourmet French restaurant specialized in their lamb chops, and they lived up to expectations. The meat was perfectly cooked medium, with a salty, garlic seasoning. However, my order of the mustard-glazed porkchop was fatty, tasteless, and came with a depressing spoonful of lukewarm mashed potatoes. 3 pineapples.

A huge highlight, however, was the beer bar. There were never many people inside, even though the bar had a large selection of pool tables, televisions, and their own mini-brewery. However, most people that come to the resort don't know about their special menu of chicken wings. Sporting over 12 different variations, we tried everything from the classic buffalo (the best of the bunch) to the honey-glazed mango and the barbecue. The wings were always extra crispy, had the perfect amount of sauce, and arrived blazing hot from the fryer. We ended up coming back again for our last dinner at the Hyatt Ziva. 4 1/2 pineapples.